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About 50 years ago, the Nile Perch was introduced into Lake Victoria and it ate most of the smaller fish, like the carp that made up a significant part of the diet of the nearby villagers. Villagers had neither the equipment nor the expertise necessary to start fishing the huge Nile Perch.
The results were immediately visible in the children. In the absence of their sole source of dietary protein, many began to suffer from malnutrition. Sivan's team applied techniques developed over many years for Israeli carp and adapted them to the African carp. After spawning carp on Ugandan fish farms and teaching the villagers to dig and fill ponds and raise the small fish, carp have been successfully reintroduced into the local ecosystem and the children have an abundant supply of protein to eat with their fruit and vegetables.
Lire l'intégralité de l'article » (Source: article de Harvey Stein @ ISRAEL21c)
Anti boycott Israel blog: pisciculture introduire la carpe en Ouganda
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